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Mini Éclair (Box of 12)

Sale price $8.90
Mini Éclair (Box of 12)

Mini Éclair (Box of 12)

$8.90
PRODUCT INFORMATION
Light choux pastry piped with a rich, creamy filling, topped with silky milk chocolate for a balanced bite of sweetness and texture in every mini éclair.
SERVING SIZE: Box of 12pcs
Serving size is a general recommendation and may vary depending on individual preferences and appetites. 
INGREDIENTS: Cream 31%, Water, Milk Chocolate 13% [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder, Lactose, Emulsifier (Ammonium Phosphatides), Natural Vanilla Flavouring], Eggs, Vegetable Oils and Fats (Palm, Coconut, Rapeseed), Sugar, Wheat Flour, Invert Sugar Syrup, Modified Starch, Whole Milk Powder, Whey Powder, Lactose, Stabiliser (Carrageenan), Salt, Natural Vanilla Flavouring With Other Natural Flavourings, Emulsifier (Mono-and Diglycerides of Fatty Acids), Carrot Extract.
STORAGE:
Keep frozen below -18°C. Defrost for 60 minutes at room temperature for 3 hours in the refrigerator before consumption. Do not refreeze after defrosting. Once thawed, keep refrigerated and consume within 24 hours.
ALLERGEN:
Manufacture in a facility that also produces products using gluten, soya, eggs, tree nuts and dairy
CUSTOMER REVIEWS

Real feedback from our customers—discover what they have to say about the taste, quality, and experience.

"Absolutely love the apple strudel from Ritz! Flaky, buttery pastry with a generous apple filling—just the right balance of sweet and tart. Always my go-to dessert!"

- Melissa Tan

"Have been eating this since I was a kid, and it still tastes amazing after all these years. So happy they’re still around and now even easier to order online!"

- Jonathan Lee

"Light choux pastry with a creamy, nutty centre—absolutely addictive! The pistachio flavour isn’t too strong, which makes it great even for non-nut lovers."

– Nadia C.

"A refreshing twist on classic cheesecake. Not too heavy, and the crumble made it really comforting. Will definitely repurchase!"

- Denise T.

"The pecan pie was rich, nutty, and not too sweet—just perfect! The caramel flavour paired so well with the crunchy pecans."

- Geraldine